How much fat is there in Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted?

100g of Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted contains 24.6 g of Fat. Thus, Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	24.6 g	Total Fat content is High.
Saturated Fat	9.8 g	Saturated fat is High
Cholesterol	85 mg	Cholesterol is High
MUFA	10.2 g	MUFA is Average
PUFA	1.1 g	PUFA is Low