How much fat is there in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
100g of Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted contains 5.1 g of Fat. Thus, Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted food is Average in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 5.1 g | Total Fat content is Average. |
| Saturated Fat | 2 g | Saturated fat is Average |
| Cholesterol | 35.4 mg | Cholesterol is Average |
| MUFA | 2.2 g | MUFA is Low |
| PUFA | 0.2 g | PUFA is Low |
FAQ for Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted
- How many calories are there in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much carb is there in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much protein is there in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
- How much sodium is there in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted?
