How much fat is there in Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, roasted?

100g of Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, roasted contains 25.6 g of Fat. Thus, Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, roasted food is High in Fat.

NutrientValueConclusion
Total Fat25.6 gTotal Fat content is High.
Saturated Fat10.1 gSaturated fat is Very High
Cholesterol86 mgCholesterol is High
MUFA10.7 gMUFA is Average
PUFA1.1 gPUFA is Low