How much fat is there in Seared Scallops with Sauted Fennel, Orange, and Red Onion?
100g of Seared Scallops with Sauted Fennel, Orange, and Red Onion contains 14 g of Fat. Thus, Seared Scallops with Sauted Fennel, Orange, and Red Onion food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 14 g | Total Fat content is High. |
| Saturated Fat | 3.3 g | Saturated fat is Average |
| Cholesterol | 27 mg | Cholesterol is Average |
| MUFA | 8.4 g | MUFA is Average |
| PUFA | 1.3 g | PUFA is Low |
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