How much fat is there in Crab Cakes with Roasted Vegetables and Tangy Butter Sauce 1?
100g of Crab Cakes with Roasted Vegetables and Tangy Butter Sauce 1 contains 16.7 g of Fat. Thus, Crab Cakes with Roasted Vegetables and Tangy Butter Sauce 1 food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16.7 g | Total Fat content is High. |
| Saturated Fat | 5.6 g | Saturated fat is High |
| Cholesterol | 103 mg | Cholesterol is High |
| MUFA | 5.2 g | MUFA is Average |
| PUFA | 2.9 g | PUFA is Low |
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