How much fat is there in Thyme-Roasted Duck Breast with Orange-Wine Sauce?
100g of Thyme-Roasted Duck Breast with Orange-Wine Sauce contains 18 g of Fat. Thus, Thyme-Roasted Duck Breast with Orange-Wine Sauce food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 18 g | Total Fat content is High. |
| Saturated Fat | 7.1 g | Saturated fat is High |
| Cholesterol | 131 mg | Cholesterol is High |
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