How much fat is there in Roman Egg-Drop Soup?

100g of Roman Egg-Drop Soup contains 2.2 g of Fat. Thus, Roman Egg-Drop Soup food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	2.2 g	Total Fat content is Low.
Saturated Fat	0.8 g	Saturated fat is Low
Cholesterol	72 mg	Cholesterol is High