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How much fat is there in Sauted Striped Bass with Lemon-Caper Sauce?

How much fat is there in Sauted Striped Bass with Lemon-Caper Sauce?

100g of Sauted Striped Bass with Lemon-Caper Sauce contains 13.2 g of Fat. Thus, Sauted Striped Bass with Lemon-Caper Sauce food is High in Fat.

Nutrient Value Conclusion

Total Fat 13.2 g Total Fat content is High.

Saturated Fat 5 g Saturated fat is High

Cholesterol 152 mg Cholesterol is Very High

MUFA 5.1 g MUFA is Average

PUFA 2.1 g PUFA is Low

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