How much carb is there in Salt-baked Striped Bass with Herb Lemon Chile Sauce (Branzino Sotto Sale con Salmoriglio)?

100g of Salt-baked Striped Bass with Herb Lemon Chile Sauce (Branzino Sotto Sale con Salmoriglio) contains 2 g of carbohydrate. Thus, Salt-baked Striped Bass with Herb Lemon Chile Sauce (Branzino Sotto Sale con Salmoriglio) food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate2 gTotal Carbohydrate content is Low
Dietary fiber0.2 gDietary fiber is Low