How much fat is there in Roast Pork with Gingerbread Sauce and Celery Root with Bacon?

100g of Roast Pork with Gingerbread Sauce and Celery Root with Bacon contains 31 g of Fat. Thus, Roast Pork with Gingerbread Sauce and Celery Root with Bacon food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	31 g	Total Fat content is High.
Saturated Fat	10 g	Saturated fat is High
Cholesterol	136 mg	Cholesterol is High