How much carb is there in Pork Tenderloin on a Bed of Spinach, Piquillo Peppers, and Prosciutto?

100g of Pork Tenderloin on a Bed of Spinach, Piquillo Peppers, and Prosciutto contains 7.6 g of carbohydrate. Thus, Pork Tenderloin on a Bed of Spinach, Piquillo Peppers, and Prosciutto food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate7.6 gTotal Carbohydrate content is Low
Dietary fiber0.9 gDietary fiber is Low