How much carb is there in Turkey Legs Braised in Red Wine?
100g of Turkey Legs Braised in Red Wine contains 12.1 g of carbohydrate. Thus, Turkey Legs Braised in Red Wine food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 12.1 g | Total Carbohydrate content is Low |
| Dietary fiber | 2.6 g | Dietary fiber is Average |
| Sugar | 1.1 g | Sugar is Low |
Learn More about Turkey Legs Braised in Red Wine
FAQ for Turkey Legs Braised in Red Wine
