How much fat is there in Bacon-Wrapped Scallops With Cream Sauce?

100g of Bacon-Wrapped Scallops With Cream Sauce contains 36.2 g of Fat. Thus, Bacon-Wrapped Scallops With Cream Sauce food is Very High in Fat.

NutrientValueConclusion
Total Fat36.2 gTotal Fat content is Very High.
Saturated Fat16.8 gSaturated fat is Very High
Cholesterol99.8 mgCholesterol is High
MUFA7.5 gMUFA is Average
PUFA1.9 gPUFA is Low