How much fat is there in Provencal Roast Lamb Stuffed With Figs, Goat's Cheese and Walnut?

100g of Provencal Roast Lamb Stuffed With Figs, Goat's Cheese and Walnut contains 13.6 g of Fat. Thus, Provencal Roast Lamb Stuffed With Figs, Goat's Cheese and Walnut food is High in Fat.

NutrientValueConclusion
Total Fat13.6 gTotal Fat content is High.
Saturated Fat5.5 gSaturated fat is High
Cholesterol58.7 mgCholesterol is Average
MUFA4.8 gMUFA is Average
PUFA2.3 gPUFA is Low