How much carb is there in Vegetable, Tofu and Pork Tenderloin Stir-Fry?
100g of Vegetable, Tofu and Pork Tenderloin Stir-Fry contains 4.4 g of carbohydrate. Thus, Vegetable, Tofu and Pork Tenderloin Stir-Fry food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 4.4 g | Total Carbohydrate content is Low |
| Dietary fiber | 0.83 g | Dietary fiber is Low |
| Sugar | 1.3 g | Sugar is Low |
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