How much fat is there in Brown Butter, Ginger and Sour Cream Coffee Cake?

100g of Brown Butter, Ginger and Sour Cream Coffee Cake contains 23 g of Fat. Thus, Brown Butter, Ginger and Sour Cream Coffee Cake food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	23 g	Total Fat content is High.
Saturated Fat	12.8 g	Saturated fat is Very High
Cholesterol	83.6 mg	Cholesterol is High
MUFA	6.8 g	MUFA is Average
PUFA	1.7 g	PUFA is Low