How much carb is there in Flax Seed Egg Substitute for Baking?

100g of Flax Seed Egg Substitute for Baking contains 4.8 g of carbohydrate. Thus, Flax Seed Egg Substitute for Baking food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate4.8 gTotal Carbohydrate content is Low
Dietary fiber4.6 gDietary fiber is Average
Sugar0.2 gSugar is Low

FAQ for Flax Seed Egg Substitute for Baking