How much fat is there in Poached Salmon With Ginger and Cilantro?

100g of Poached Salmon With Ginger and Cilantro contains 2.7 g of Fat. Thus, Poached Salmon With Ginger and Cilantro food is Low in Fat.

Nutrient	Value	Conclusion
Total Fat	2.7 g	Total Fat content is Low.
Saturated Fat	0.41 g	Saturated fat is Low
Cholesterol	40.3 mg	Cholesterol is Average
MUFA	0.9 g	MUFA is Low
PUFA	0.5 g	PUFA is Low