How much fat is there in Lemon Velvet Cake Made With Splenda?
100g of Lemon Velvet Cake Made With Splenda contains 16.7 g of Fat. Thus, Lemon Velvet Cake Made With Splenda food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16.7 g | Total Fat content is High. |
| Saturated Fat | 9.9 g | Saturated fat is High |
| Cholesterol | 113.3 mg | Cholesterol is High |
| MUFA | 5.2 g | MUFA is Average |
| PUFA | 1 g | PUFA is Low |
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