How much fat is there in Graham-cracker Crust (microwave)?

100g of Graham-cracker Crust (microwave) contains 46.8 g of Fat. Thus, Graham-cracker Crust (microwave) food is Very High in Fat.

Nutrient Value Conclusion

Total Fat 46.8 g Total Fat content is Very High.

Saturated Fat 27.3 g Saturated fat is Very High

Cholesterol 111.3 mg Cholesterol is High

MUFA 0 g MUFA is Low

PUFA 0 g PUFA is Low

Nutrient	Value	Conclusion
Total Fat	46.8 g	Total Fat content is Very High.
Saturated Fat	27.3 g	Saturated fat is Very High
Cholesterol	111.3 mg	Cholesterol is High
MUFA	0 g	MUFA is Low
PUFA	0 g	PUFA is Low