How much fat is there in Moroccan Sea Scallops With Tomato-Ginger Vinaigrette?
100g of Moroccan Sea Scallops With Tomato-Ginger Vinaigrette contains 0.58 g of Fat. Thus, Moroccan Sea Scallops With Tomato-Ginger Vinaigrette food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 0.58 g | Total Fat content is Low. |
| Saturated Fat | 0.08 g | Saturated fat is Low |
| Cholesterol | 0.67 mg | Cholesterol is Low |
| MUFA | 0 g | MUFA is Low |
| PUFA | 0 g | PUFA is Low |
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