How much fat is there in Roast Rack of Lamb With Madeira-Peppercorn Sauce?

100g of Roast Rack of Lamb With Madeira-Peppercorn Sauce contains 25.5 g of Fat. Thus, Roast Rack of Lamb With Madeira-Peppercorn Sauce food is High in Fat.

NutrientValueConclusion
Total Fat25.5 gTotal Fat content is High.
Saturated Fat13.4 gSaturated fat is Very High
Cholesterol66.1 mgCholesterol is High
MUFA9.4 gMUFA is Average
PUFA1 gPUFA is Low