How much carb is there in Baked Red Snapper With Citrus - Tomato Topping?
100g of Baked Red Snapper With Citrus - Tomato Topping contains 3.5 g of carbohydrate. Thus, Baked Red Snapper With Citrus - Tomato Topping food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 3.5 g | Total Carbohydrate content is Low |
| Dietary fiber | 0.67 g | Dietary fiber is Low |
| Sugar | 2.2 g | Sugar is Low |
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