How much carb is there in Chinese-Style Pork Stir-Fry?
100g of Chinese-Style Pork Stir-Fry contains 14.2 g of carbohydrate. Thus, Chinese-Style Pork Stir-Fry food is Low in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 14.2 g | Total Carbohydrate content is Low |
| Dietary fiber | 0.13 g | Dietary fiber is Low |
| Sugar | 13.2 g | Sugar is Average |
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