How much fat is there in Italian Egg-Drop Soup?

100g of Italian Egg-Drop Soup contains 1.5 g of Fat. Thus, Italian Egg-Drop Soup food is Low in Fat.

NutrientValueConclusion
Total Fat1.5 gTotal Fat content is Low.
Saturated Fat0.5 gSaturated fat is Low
Cholesterol25.6 mgCholesterol is Average
MUFA0.6 gMUFA is Low
PUFA0.4 gPUFA is Low

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