How much carb is there in Cooked Peanut Butter Icing (Frosting)?

100g of Cooked Peanut Butter Icing (Frosting) contains 51.5 g of carbohydrate. Thus, Cooked Peanut Butter Icing (Frosting) food is High in carbohydrate.

NutrientValueConclusion
Total Carbohydrate51.5 gTotal Carbohydrate content is High
Dietary fiber1.5 gDietary fiber is Average
Sugar45.3 gSugar is Very High