How much carb is there in Garlic and Bacon-Wrapped Pork Tenderloin?

100g of Garlic and Bacon-Wrapped Pork Tenderloin contains 7.1 g of carbohydrate. Thus, Garlic and Bacon-Wrapped Pork Tenderloin food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate7.1 gTotal Carbohydrate content is Low
Dietary fiber0.09 gDietary fiber is Low
Sugar6.4 gSugar is Average