How much carb is there in Butter-Browned Pork Tenderloin and Onions?

100g of Butter-Browned Pork Tenderloin and Onions contains 6.9 g of carbohydrate. Thus, Butter-Browned Pork Tenderloin and Onions food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate6.9 gTotal Carbohydrate content is Low
Dietary fiber0.62 gDietary fiber is Low
Sugar1.2 gSugar is Low