How much carb is there in Japanese Eggplants With Garlic, Olive Oil and Tomatoes?

100g of Japanese Eggplants With Garlic, Olive Oil and Tomatoes contains 5.3 g of carbohydrate. Thus, Japanese Eggplants With Garlic, Olive Oil and Tomatoes food is Low in carbohydrate.

Nutrient	Value	Conclusion
Total Carbohydrate	5.3 g	Total Carbohydrate content is Low
Dietary fiber	2.3 g	Dietary fiber is Average
Sugar	2.1 g	Sugar is Low