How much fat is there in Genoise Layer Cake With Rum Syrup and Whipped Cream Frosting 1?
100g of Genoise Layer Cake With Rum Syrup and Whipped Cream Frosting 1 contains 16.1 g of Fat. Thus, Genoise Layer Cake With Rum Syrup and Whipped Cream Frosting 1 food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16.1 g | Total Fat content is High. |
| Saturated Fat | 9.4 g | Saturated fat is High |
| Cholesterol | 134.2 mg | Cholesterol is High |
| MUFA | 4.7 g | MUFA is Average |
| PUFA | 0.9 g | PUFA is Low |
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