How much fat is there in Shrimp Stir-Fry With Bok Choy, Mushrooms & Peppers?
100g of Shrimp Stir-Fry With Bok Choy, Mushrooms & Peppers contains 1.1 g of Fat. Thus, Shrimp Stir-Fry With Bok Choy, Mushrooms & Peppers food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 1.1 g | Total Fat content is Low. |
| Saturated Fat | 0.13 g | Saturated fat is Low |
| Cholesterol | 7 mg | Cholesterol is Low |
| MUFA | 0.7 g | MUFA is Low |
| PUFA | 0.2 g | PUFA is Low |
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