How much fat is there in Pumpkin Cheesecake With Walnut-Ginger Crust and Caramel Sauce?
100g of Pumpkin Cheesecake With Walnut-Ginger Crust and Caramel Sauce contains 25.1 g of Fat. Thus, Pumpkin Cheesecake With Walnut-Ginger Crust and Caramel Sauce food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 25.1 g | Total Fat content is High. |
| Saturated Fat | 12.9 g | Saturated fat is Very High |
| Cholesterol | 101.7 mg | Cholesterol is High |
| MUFA | 6.9 g | MUFA is Average |
| PUFA | 2.8 g | PUFA is Low |
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