How much fat is there in Pumpkin Cheesecake With Bourbon Sour Cream Topping?

100g of Pumpkin Cheesecake With Bourbon Sour Cream Topping contains 21.9 g of Fat. Thus, Pumpkin Cheesecake With Bourbon Sour Cream Topping food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	21.9 g	Total Fat content is High.
Saturated Fat	10.7 g	Saturated fat is Very High
Cholesterol	78.7 mg	Cholesterol is High
MUFA	6.6 g	MUFA is Average
PUFA	2.2 g	PUFA is Low