How much fat is there in Roasted Beef Tenderloin W/ Roasted Red Pepper & Black Olives?

100g of Roasted Beef Tenderloin W/ Roasted Red Pepper & Black Olives contains 23.5 g of Fat. Thus, Roasted Beef Tenderloin W/ Roasted Red Pepper & Black Olives food is High in Fat.

NutrientValueConclusion
Total Fat23.5 gTotal Fat content is High.
Saturated Fat7.2 gSaturated fat is High
Cholesterol65.6 mgCholesterol is High
MUFA11.6 gMUFA is Average
PUFA1.5 gPUFA is Low