How much fat is there in Vegetable Soup With Eggplant (Aubergine) Dumplings?
100g of Vegetable Soup With Eggplant (Aubergine) Dumplings contains 1.7 g of Fat. Thus, Vegetable Soup With Eggplant (Aubergine) Dumplings food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 1.7 g | Total Fat content is Low. |
| Saturated Fat | 0.39 g | Saturated fat is Low |
| Cholesterol | 1.2 mg | Cholesterol is Low |
| MUFA | 1 g | MUFA is Low |
| PUFA | 0.3 g | PUFA is Low |
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