How much fat is there in Caramel Frosting / Icing for Cupcakes?
100g of Caramel Frosting / Icing for Cupcakes contains 16.2 g of Fat. Thus, Caramel Frosting / Icing for Cupcakes food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 16.2 g | Total Fat content is High. |
| Saturated Fat | 10 g | Saturated fat is High |
| Cholesterol | 43.1 mg | Cholesterol is Average |
| MUFA | 3.8 g | MUFA is Average |
| PUFA | 0 g | PUFA is Low |
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