How much fat is there in Pastry Turnovers?

100g of Pastry Turnovers contains 37.6 g of Fat. Thus, Pastry Turnovers food is Very High in Fat.

Nutrient Value Conclusion

Total Fat 37.6 g Total Fat content is Very High.

Saturated Fat 9.3 g Saturated fat is High

Cholesterol 0 mg Cholesterol is Low

MUFA 16.3 g MUFA is High

PUFA 9.3 g PUFA is Average

Nutrient	Value	Conclusion
Total Fat	37.6 g	Total Fat content is Very High.
Saturated Fat	9.3 g	Saturated fat is High
Cholesterol	0 mg	Cholesterol is Low
MUFA	16.3 g	MUFA is High
PUFA	9.3 g	PUFA is Average