How much carb is there in Gordon Biersch Brewery Restaurant - Fried Calamari with Marinara Sauce, Wasabi Aioli?
100g of Gordon Biersch Brewery Restaurant - Fried Calamari with Marinara Sauce, Wasabi Aioli contains 38 g of carbohydrate. Thus, Gordon Biersch Brewery Restaurant - Fried Calamari with Marinara Sauce, Wasabi Aioli food is Average in carbohydrate.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Carbohydrate | 38 g | Total Carbohydrate content is Average |
| Dietary fiber | 3.3 g | Dietary fiber is Average |
| Sugar | 3.6 g | Sugar is Low |
FAQ for Gordon Biersch Brewery Restaurant - Fried Calamari with Marinara Sauce, Wasabi Aioli
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