How much fat is there in Beef and Vegetable Soup (America's Test Kitchen)?
100g of Beef and Vegetable Soup (America's Test Kitchen) contains 2 g of Fat. Thus, Beef and Vegetable Soup (America's Test Kitchen) food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2 g | Total Fat content is Low. |
| Saturated Fat | 0.73 g | Saturated fat is Low |
| Cholesterol | 9.7 mg | Cholesterol is Low |
| MUFA | 0.9 g | MUFA is Low |
| PUFA | 0.2 g | PUFA is Low |
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