How much carb is there in Masala Chai Chocolate Cake With Ginger Buttercream Frosting?

100g of Masala Chai Chocolate Cake With Ginger Buttercream Frosting contains 51.4 g of carbohydrate. Thus, Masala Chai Chocolate Cake With Ginger Buttercream Frosting food is High in carbohydrate.

NutrientValueConclusion
Total Carbohydrate51.4 gTotal Carbohydrate content is High
Dietary fiber0.81 gDietary fiber is Low
Sugar39.8 gSugar is High