How much fat is there in Seared Red Snapper With Ginger, Garlic and Cilantro Soy Sauce?
100g of Seared Red Snapper With Ginger, Garlic and Cilantro Soy Sauce contains 25.4 g of Fat. Thus, Seared Red Snapper With Ginger, Garlic and Cilantro Soy Sauce food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 25.4 g | Total Fat content is High. |
| Saturated Fat | 3.6 g | Saturated fat is Average |
| Cholesterol | 23 mg | Cholesterol is Average |
| MUFA | 9.8 g | MUFA is Average |
| PUFA | 10.7 g | PUFA is Average |
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