How much carb is there in Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce?

100g of Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce contains 4.8 g of carbohydrate. Thus, Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate4.8 gTotal Carbohydrate content is Low
Dietary fiber0.63 gDietary fiber is Low
Sugar1.6 gSugar is Low