How much fat is there in Red Velvet Layer Cake from the America's Test Kitchen?
100g of Red Velvet Layer Cake from the America's Test Kitchen contains 24.2 g of Fat. Thus, Red Velvet Layer Cake from the America's Test Kitchen food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 24.2 g | Total Fat content is High. |
| Saturated Fat | 10.7 g | Saturated fat is Very High |
| Cholesterol | 47.6 mg | Cholesterol is Average |
| MUFA | 5.8 g | MUFA is Average |
| PUFA | 4.6 g | PUFA is Average |
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