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How much carb is there in Seared Scallops With Ginger-Thyme Pan Sauce?

How much carb is there in Seared Scallops With Ginger-Thyme Pan Sauce?

100g of Seared Scallops With Ginger-Thyme Pan Sauce contains 5.4 g of carbohydrate. Thus, Seared Scallops With Ginger-Thyme Pan Sauce food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate5.4 gTotal Carbohydrate content is Low
Dietary fiber0.63 gDietary fiber is Low
Sugar1.5 gSugar is Low

FAQ for Seared Scallops With Ginger-Thyme Pan Sauce