How much fat is there in Vietnamese-Style Beef With Garlic, Black Pepper, and Lime?
100g of Vietnamese-Style Beef With Garlic, Black Pepper, and Lime contains 18 g of Fat. Thus, Vietnamese-Style Beef With Garlic, Black Pepper, and Lime food is High in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 18 g | Total Fat content is High. |
| Saturated Fat | 2.8 g | Saturated fat is Average |
| Cholesterol | 0 mg | Cholesterol is Low |
| MUFA | 8.2 g | MUFA is Average |
| PUFA | 5.9 g | PUFA is Average |
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