How much carb is there in Seared Pan-Fried Limed Scallops With Bacon, Chives and Chervil?

100g of Seared Pan-Fried Limed Scallops With Bacon, Chives and Chervil contains 5.1 g of carbohydrate. Thus, Seared Pan-Fried Limed Scallops With Bacon, Chives and Chervil food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate5.1 gTotal Carbohydrate content is Low
Dietary fiber0.06 gDietary fiber is Low
Sugar2.9 gSugar is Low