How much carb is there in Roast Pork Tenderloin With Pears and Dried Apricots?

100g of Roast Pork Tenderloin With Pears and Dried Apricots contains 12.8 g of carbohydrate. Thus, Roast Pork Tenderloin With Pears and Dried Apricots food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate12.8 gTotal Carbohydrate content is Low
Dietary fiber1.8 gDietary fiber is Average
Sugar10 gSugar is Average

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