How much carb is there in Pork Tenderloin With Balsamic Vinegar?

100g of Pork Tenderloin With Balsamic Vinegar contains 4.4 g of carbohydrate. Thus, Pork Tenderloin With Balsamic Vinegar food is Low in carbohydrate.

NutrientValueConclusion
Total Carbohydrate4.4 gTotal Carbohydrate content is Low
Dietary fiber0.49 gDietary fiber is Low
Sugar1.6 gSugar is Low