How much fat is there in Scallops and Spinach Fettuccine With Red Bell Pepper Cream?

100g of Scallops and Spinach Fettuccine With Red Bell Pepper Cream contains 14.8 g of Fat. Thus, Scallops and Spinach Fettuccine With Red Bell Pepper Cream food is High in Fat.

Nutrient	Value	Conclusion
Total Fat	14.8 g	Total Fat content is High.
Saturated Fat	4.4 g	Saturated fat is High
Cholesterol	45 mg	Cholesterol is Average
MUFA	7.2 g	MUFA is Average
PUFA	2.3 g	PUFA is Low