How much fat is there in Egg Replacer (Only for Cakes)?
100g of Egg Replacer (Only for Cakes) contains 2.2 g of Fat. Thus, Egg Replacer (Only for Cakes) food is Low in Fat.
| Nutrient | Value | Conclusion |
|---|---|---|
| Total Fat | 2.2 g | Total Fat content is Low. |
| Saturated Fat | 1.3 g | Saturated fat is Average |
| Cholesterol | 9.1 mg | Cholesterol is Low |
| MUFA | 0 g | MUFA is Low |
| PUFA | 0 g | PUFA is Low |
Learn More about Egg Replacer (Only for Cakes)
FAQ for Egg Replacer (Only for Cakes)
